- Product Details
Keywords
- High Quality Barley Malt Extract
- Natural Barley Malt Extract Hordenine Powder
- Barley Malt Extract
Quick Details
- ProName: Barley malt Protein 4.2% Reducing suga...
- CasNo: 539-15-1
- Molecular Formula: C10H15NO
- Appearance: Light yellow to tan powder
- Application: 1. Anti-inflammatory effect 2. Analge...
- ProductionCapacity: Metric Ton/Day
- Purity: >98% Hordenine ,10:1, 20:1
- Storage: Store in cool & dry place; Keep away f...
- LimitNum: 1 Kilogram
- Plant of Origin: Herbal Extract
- Testing Method: HPLC
- Heavy Metal: ≤10PPM
- Type: Paeonia Lactiflora Extract
- Form: Powder
- Part: Root
- Extraction Type: Solvent Extraction
- Packaging: Drum
- Place of Origin: China (Mainland)
- Grade: Food and pharmaceutical grade
- Botanical Source: Barley Malt
- Colour: Light yellow
- Test mode: HPLC
Superiority
1.100% Natural porduct, without any synthetize ingredient
2.Manufacturer direct supply, provide OEM, R&D service
3.ISO/HACCP/KOSHER/GMPs/FDA
4.Leading plant extract manufacturer in China
Details
Description:
The products are extracted from malt by using biotechnology and by means of specialized equipment based on the
elaborately selected high-quality barley malt as the raw material without adding any extra materials. The products are rich
in vitamin E, most of the vitamin B, folic acid and minerals, such as, calcium, copper, iron, magnesium, manganese,
phosphorus, potassium and zinc and other natural substances; they also contain rich plant fibers, soluble sugars and
carbohydrates, which can improve the gastrointestinal function, strengthen stomach and spleen, eliminate fatigue, and
boost morale.
Specifications:
SPECIFICATION | ||||||
ITEMS | SPECIFICATION | METHODS | ||||
Appearance | Off-white powder | GB 5492 | ||||
Odor | Light odor and | GB 5492 | ||||
Flavor | little sweet taste | GB 5492 | ||||
Particle Size | 100% pass through 80 mesh sieve | CHP2005 | ||||
Bulk density | Report data | CHP2005 | ||||
Tapped density | Report data | CHP2005 | ||||
Loss on Drying | <8.0% | CHP2005 | ||||
Ash | <5.0% | CHP2005 | ||||
Chemical Tests | ||||||
Protein | >5.0% | UV | ||||
Heavy metals | <20ppm | COLORIMETRY CHP2005 | ||||
Lead | <5ppm | AFS GB/T 5009.12 | ||||
Arsenic | <2ppm | AFS GB/T 5009.11 | ||||
Microbiological Tests | ||||||
Total Plate Count | <1,000cfu/g | CHP2005 | ||||
Yeast & Mold | <100cfu/g | CHP2005 | ||||
E.Coli | Negative/g | CHP2005 | ||||
Salmonella | Negative/g | CHP2005 |
Main Function:
1.The main benefit of hordenine is to assist in the release of fat from fat cells for energy;
2.Increase mental and physical energy through the release of norepinephrine;
3.Hordenine is also claimed to suppress appetite. This is based on hordeine’s supposed ability to slow the digestion of
food, making people feel fuller for longer;
4.It can be used as an antibacterial product;
Application:
1. Hordenine base a hypoglycemic effect, suitable for human consumption in diabetes;
2. Hordenine with water to boil then add the sugar and lemon brew into the barley tea, alleviate the effect of
gastrointestinal inflammation, particularly suitable for patients recovering from drinking;
3. Hordenine base (for dimethyl aminoethyl phenol), a relaxation of bronchial smooth muscle, contraction of blood
vessels, vascular compression or central blood pressure and exciting effect, can be used to relieve bronchitis and
bronchial asthma. Barley seeds after cooking also be used as ulcers poultices;
Packaging &Storage:
Packaging: 25kg/drum. Double plastic-bag inside, aluminum foil bag paper or fiber drum outside
Storage: Store in a cool, dry and and well-sealed container; Keep away from moisture and strong light/heat.
Shelf Life: 2 years if properly stored.